Raspberry Vinaigrette

  10m active cooking • 10m total  |  Makes 3/4 cup

Ingredients:

• 1/4 cup olive oil
• 1/4 cup white sugar
• 1/4 cup raspberry wine vinegar
• 3/4 tsp grainy mustard
• 1/4 tsp oregano
• 1/4 tsp fresh cracked black peper

Directions:

1. Combine all ingredients. Shake once more before pouring onto salad of choice.

Lemon Shallot Vinaigrette

  10m active cooking • 10m total  |  Makes 3/4 cup

Ingredients:

• 1 tablespoon dried shallots
• 1 teaspoon herbes de Provence
• 1/2 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 1 teaspoon Dijon mustard
• Juice of one large lemon
• 1/2 virgin olive oil

Directions:

1. Mix all ingredients well, and add to salad of choice.